“If you love to bake, I urge you to switch from using cups and measuring spoons for your baking, and start weighing your ingredients. not only is it far more accurate, but you also end up with way less dishes to clean – win win! I lost my last one while I was travelling with it so I just purchased this new one and I love it because it also has a tiny 500gr. scale on it which is really great for spices and other things where you just only need a tiny bit.”
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