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£ 195.00

Donabe Rice Clay Pot

by Native and Co.

The Donabe is a traditional earthenware clay pot made for slow-cooking. These one-of-a-kind pots are handmade from locally sourced clay and signature green ‘bidoro’ glaze from the Iga region in Mie prefecture. Ideal for one-pot meals.

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Size & Details
1.5L, 3 Rice Cups (1 Rice Cup = 150g Rice)
Made from porous clay from Iga
Place of Origin: Iga, Japan

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